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Guide To Choosing The Right Hairdressing Scissors

Guide To Choosing The Right Hairdressing Scissors

Step 1 - The deal with

You will have seen before the traditional scissor deal with design. It is straight, it's even length, however it's not designed for people.

You will additionally probably have seen the offset handle. With this scissor handle, one of the finger rings is shorter in size than the other. This is widely recognised as the superior type of hairdressing scissor and you'll see why in case you are able to hold each together.

You'd see that whilst the straight scissor is at 12 o'clock, the offset scissor is at 1 o'clock. This signifies that once you're working - if you're point reducing with a straight handle scissor as an illustration, your elbow and your wrist are very high, which is quite uncomfortable and not a great posture. Whereas with the offset, it is way lower.

Whenever you're cutting against skin, the straight handle is quite obstructed and I will typically see stylists lifting the scissor off as they minimize across the skin. However, with the offset handle there's little or no obstruction in slicing against the skin.

If you wish to taper to its simplest, you possibly can select the offset Rotating Thumb Scissor, or what we call the Revo, Revolving Thumb scissor.

In case you were to put it alongside any straight handle scissor, you'll again see that the straight handle scissor is open whereas the offset is closed. This is because the hole between your finger and thumb is bigger, which places less pressure on the carpel tunnel nerve.

Secondly you would discover the angle which you know makes the elbow lower. Third and most importantly, if you're working on any haircut, slicing over the knuckles, it allows you to drop your elbow, to a much more relaxed and comfortable position, which is going to avoid wasting numerous aches and pains.

Step 2 - The Blade

There are really only types of scissor blades. The primary are primarily made in Europe, often Germany, they are flat, the blades are straight, they've a beveled, almost kind of a chiseled edge, and so they often have serrations. These cut like a guillotine. When the hair hits the blade, it cannot move and off it comes. They don't slice reduce, they only cut still.

Convex blades are very different. This has got a curve on the blade, it is hollow ground, it's made from items of metal, and instead of the European scissors which is made in in the future, this takes as much as weeks to make. The distinction is with this you possibly can slice reduce as well as cut crisp, straight lines. These are recognized as a much superior type of blade.

Step 3 - The Type of Scissor

I might always advocate selecting a Lengthy Blade, a Brief Blade, a Thinning Scissor, and a Layering / Texturiser scissor. With these four key "Instruments of the Trade" you may take on any haircut in probably the most environment friendly way.

Lots of hairdresser will start their careers with the Quick Blade scissor, around 5" in length. However tons will end their career with it too, never understanding the difference between blade lengths.

Should you can only use a short blade, bear in mind it's designed for use, initially, for cutting hair inside the fingers in the palm of the hand, and for cutting in opposition to the skin in very small, precise sections. That is OK should you try this kind of work.

However when you use a technique where you create texture type haircuts, or in case your reduce over the knuckles, the longer blade means that you would be able to lower there much more easily. If you happen to level lower, the blade's lengthy sufficient to go into sections.

Lots of hairdressers use a brief blade to cut over the knuckles. The problem is the blade just isn't as stable, and you'll usually see them go in a single, , three, and cut the skin. Or if they point lower, they'll move the scissor hand and actually lower off an excessive amount of hair on the way in.

So bear in mind, in case you do lower over the knuckles, a Longer Blade (6" - 6.5" in size) goes to provide you a cleaner line a lot more safely, and in the event you level minimize, a a lot softer haircut without having to move your scissor hand.

I additionally recommend that every stylist use a 30 Tooth Thinning Scissor. What number of times does a hairdresser have to remove weight from the hair without seeing any reduce marks? What number of instances do they should blend two sections together? This is designed to get the proper finished result once you're mixing together. Some of my shoppers really describe it as "evaporating" the hair away with no marks.

One other essential piece of equipment is the 15 Tooth Layering / Texturising Scissor. This has two predominant jobs; one is to create soft layers, and the opposite is to create texture.

The query is: how many occasions do you do a haircut that you simply want to create soft texture?

Most stylists, those that have not been educated in regards to the 15 Tooth, will use a solid blade scissor, do the entire haircut, blow-dry it, after which go over and point lower with the solid blade. So that's two hair cuts on one client.

By utilizing the 15 Tooth Layering / Texturising Scissor, you will get that lead to one go. It may be accomplished over your fingers, over your knuckles, or scissor over comb. This is probably one of the most underused, but groundbreaking products available in the world of hairdressing today.

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